How Hot Does a 36 Blackstone Griddle Get

How Hot Does a 36 Blackstone Griddle Get

If you own a 36-inch Blackstone Griddle, you may be wondering how hot it can get.

After all, the hotter your griddle gets, the better your food will cook. You want to make sure that your griddle is hot enough to cook your food thoroughly and evenly.

Fortunately, you don’t have to guess the temperature of your griddle. There are several ways to measure the heat of your 36 Blackstone Griddle.

In this article, we’ll discuss how hot a 36-inch Blackstone Griddle can get and provide some tips on how to get the most out of your griddle.

We’ll also discuss how to maintain and care for your griddle so that it will last for years to come.

With the right information and a little bit of care, you can ensure that your 36-inch Blackstone Griddle is always ready to cook up delicious meals.

So, let’s get started and learn how hot a 36-inch Blackstone Griddle can get.


How Hot Should My Blackstone Griddle Get?

Cooking on a Blackstone griddle is a fast and delicious way to prepare a variety of dishes.

But how hot should your Blackstone griddle be? The ideal cooking temperature on a Blackstone griddle is 375°F, which is considered medium-high heat.

This temperature will ensure that your food is cooked through and evenly browned.

Before you start cooking, make sure to preheat your Blackstone griddle for at least 15 minutes.

This will help the griddle reach the desired temperature, with the hottest part usually being the center, where temperatures can reach up to 500 °F.

You can adjust the temperature as needed throughout the cooking process for optimal results.

If you find that your griddle isn’t hot enough, you can increase the temperature by adjusting the settings on your propane tank or gas line regulator.

It’s also important to always season your Blackstone griddle before each use.

This will ensure maximum heat retention and even cooking temperatures across the surface of the griddle.

How to Check Blackstone Griddle Temperature

Using an infrared thermometer is the most reliable method.

To measure, simply place the thermometer on the griddle’s surface and wait a few seconds for it to register. Alternatively, you can use a digital thermometer or a stovetop thermometer.

Regardless of which method you choose, be sure to check at least 4-6 inches away from any heat source or flame for an accurate reading.

Knowing the exact temperature of your Blackstone griddle is essential for achieving perfect cooking results.

How Many Burgers Will 36 Inch Blackstone Make?

You’ll be wondering how many burgers you can make with a 36-inch Blackstone griddle. The answer is 20–25. You can fit more or less, depending on how you like your burgers cooked.

For well-done burgers, ensure that there is enough space between each one so that they can cook evenly.

For smaller burgers, reduce the spacing between them and fit more on the griddle. Additionally, it’s important to consider what type of meat or ingredients you are using for your burgers, as this will affect how many patties you can fit on the grill.

Finally, if you are cooking multiple batches of burgers, wait until all of them have been cooked before adding more patties, as this will help ensure that they are all cooked evenly and at the same temperature.

Why Is Blackstone Not Hot Enough?

There are several reasons why your Blackstone griddle might not be hot enough, the most common being clogged burners or malfunctioning regulators.

A clogged burner can block the flow of gas, resulting in an insufficient supply of heat to the griddle surface. To fix this issue, you need to clean the burner and check for any blockages or debris that may be preventing it from working properly.

A malfunctioning regulator can also cause your Blackstone griddle to not get hot enough. The regulator controls the flow of gas and ensures that it is at the right pressure for optimal performance.

If it is not working correctly, then your griddle will not get as hot as it should. You can check this by turning on the regulator and checking its output pressure with a gauge or multimeter.

Another possible cause of your Blackstone griddle not getting hot enough is a faulty igniter switch or spark plug.

The igniter switch sends an electric spark to light up the gas when you turn on your griddle, while the spark plug helps ignite the gas when it’s turned on.

If either one of these components is faulty, then your griddle will not get hot enough, and you will need to replace it before using it again.

If you’re having trouble getting your Blackstone griddle hot enough, don’t despair—there are several potential causes and solutions! With some simple maintenance or replacement parts, you can have your Blackstone up and running in no time!

What Temp Is Medium Heat On Blackstone?

Cooking on a Blackstone griddle is a fast and delicious way to prepare tasty meals. But what temperature should you use for different types of foods? For many recipes, medium heat is the ideal setting. This temperature range is typically between 350 and 400 °F.

This medium-heat setting is perfect for grilling burgers, steaks, and other meats.

It’s also great for making pancakes, eggs, and other breakfast foods. Be aware that the temperature may vary from one side of the grill to the other.

To ensure even cooking and avoid burning your food, it’s important to move it around as it cooks.

For perfectly cooked meals every time, set your Blackstone griddle to medium heat (350–400 °F).

What Is The Hottest Part Of A Blackstone Griddle?

The answer is simple: the center! Heat rises, so the center of the griddle will usually be hotter than other areas. The edges and corners will generally be cooler than the center.

Knowing this information is important for cooking food evenly and preventing burning. To get a precise temperature reading, use a thermometer to determine which parts are hotter or cooler.

Tips For Maintaining The Proper Temperature On Your Blackstone Griddle

Maintaining the proper temperature on your Blackstone Griddle is essential for achieving delicious results. Here are 8 tips to help you get it just right:

  • Clean the griddle after each use to keep it in optimal condition.
  • Make sure to lubricate the griddle with vegetable oil before each use.
  • Preheat the griddle for at least 10 minutes before cooking.
  • Check the temperature of your griddle using a thermometer.
  • Adjust the flame or heat intensity as needed to maintain an even temperature while cooking.
  • Avoid overcrowding the griddle with too much food, as this can lower the temperature.
  • Pay attention to windy conditions, which can also reduce the temperature of your Blackstone Griddle.

Follow these simple steps, and you’ll be able to prepare delicious meals every time!

Also Read: How to Season The Bottom Of Blackstone Griddles?


The 36-inch Blackstone Griddle is a great addition to any kitchen. With its impressive heat capacity of up to 500 degrees F, it can do anything from sear steaks to bake pizzas.

To get the most out of your griddle, it’s important to preheat it for at least 15 minutes and use a thermometer to check the temperature before cooking. Additionally, proper maintenance and care are essential for optimal results.

With these tips in mind, you’ll be able to create delicious meals in no time.

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